Product introduction:
"Whole wheat flour infused noodles with a unique udon texture, topped with Japanese Koki mushrooms, carrots and green onions. Salt reduced by 40%.
Inner capacity: 42g"
Element:
Noodles (flour, vegetable oil, starch, salt), soup (sugar, soy sauce, seafood extract, bonito powder, protein hydrolyzate, salt, fermented seasoning, dried fish extract, kelp powder, yeast extract, spices, meal fiber), ingredients (mushroom, carrot, green onion), processed starch, seasoning (amino acid), calcium carbonate, trehalose, spices, phosphate (Na), lecithin, acidulant, antioxidant (vitamin E, vitamin C), polyglutamic acid, vitamin B2, vitamin B1, thickener (xanthan gum), (including milk ingredients)
