Japanese Style Soy Sauce Fried Chicken

product description:

Japanese chicken is used as raw material, and garlic, ginger, pepper and spices are added to make soy sauce. It refers to the taste of famous restaurants that won the highest gold award for fried chicken. Packed in cans, it can be stored at room temperature for a long time.

Contents: 45g

Element:

Pork, starch (non-GMO), canola oil, garlic, soy sauce (including soy and wheat), salt, ginger, spicy seasoning, seasoning (amino acids), baking soda