Shikoku Olive Soy Sauce Ramen

product description:

Spicy seasonings such as garlic and pepper are used to bring out the flavor of olive oil, creating a pungent taste.

Ramen cooking method

• Put seasoned soup powder in 500cc boiling water
• Put in ramen noodles and cook for 3 minutes and 30 seconds

Ingredients Cooking Method

• Mix the minced chicken, ginger, egg, salt and pepper, and wheat flour → divide the minced chicken into small balls and cook them
• Put minced chicken, tofu, Japanese-style fish balls, and white onions to complete

Element:

Flour, vegetable oil (palm oil), starch, vegetable protein, salt, starch decomposition product, olive oil, powdered soy sauce, chicken extract, sugar, garlic powder, pepper powder, milk protein, onion powder, ginger powder, antioxidant (Vitamin E), seasoning (amino acid), caramel coloring, emulsifier (including milk, soybean ingredients), this product production facility to produce products containing "buckwheat"